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Showing posts with label Beltane. Show all posts
Showing posts with label Beltane. Show all posts

Sunday, April 27, 2014

A Celebration of May Day by Mike Nichols


     “Perhaps it’s just as well that you won’t be here ...
     to be offended by the sight of our May Day celebrations.”
     —Lord Summerisle to Sgt. Howie from The Wicker Man

There are four great festivals of the Pagan Celtic year and the modern Witches’ calendar, as well. The two greatest of these are Halloween (the beginning of winter) and May Day (the beginning of summer). Being opposite each other on the wheel of the year, they separate the year into halves. Halloween (also called Samhain) is the Celtic New Year and is generally considered the more important of the two, though May Day runs a close second. Indeed, in some areas—notably Wales—it is considered “the great holiday”.

May Day ushers in the fifth month of the modern calendar year, the month of May. This month is named in honor of the Goddess Maia, originally a Greek mountain nymph, later identified as the most beautiful of the Seven Sisters, the Pleiades. By Zeus, she is also the mother of Hermes, God of magic. Maia’s parents were Atlas and Pleione, a sea nymph.

The old Celtic name for May Day is Beltane (in its most popular Anglicized form), which is derived from the Irish Gaelic Bealtaine or the Scottish Gaelic Bealtuinn, meaning “Bel-fire”, the fire of the Celtic God of Light (Bel, Beli, or Belinus). He, in turn, may be traced to the Middle Eastern God Baal.

Other names for May Day include: Cetsamhain (opposite Samhain), Walpurgisnacht (in Germany), and Roodmas (the medieval church’s name). This last came from church fathers who were hoping to shift the common people’s allegiance from the Maypole (Pagan lingam—symbol of life) to the Holy Rood (the cross—Roman instrument of death).

Incidentally, there is no historical justification for calling May 1 ‘Lady Day’. For hundreds of years, that title has been proper to the vernal equinox (approximately March 21), another holiday sacred to the Great Goddess. The nontraditional use of ‘Lady Day’ for May 1 is quite recent (since the early 1970s), and seems to be confined to America, where it has gained widespread acceptance among certain segments of the Craft population. This rather startling departure from tradition would seem to indicate an unfamiliarity with European calendar customs, as well as a lax attitude toward scholarship among too many Pagans. A simple glance at a dictionary (Webster’s 3rd or O.E.D.), encyclopedia (Benet’s), or standard mythology reference (Jobe’s Dictionary of Mythology, Folklore & Symbols) would confirm the correct date for Lady Day as the vernal equinox.

By Celtic reckoning, the actual Beltane celebration begins on sundown of the preceding day, April 30, because the Celts always figured their days from sundown to sundown. And sundown was the proper time for Druids to kindle the great Belfires on the tops of the nearest beacon hill (such as Tara Hill, Co. Meath, in Ireland). These “need-fires” had healing properties, and skyclad Witches would jump through the flames to ensure protection.

 
Sgt. Howie (shocked): "But they are naked!"
Lord Summerisle: "Naturally. It's much too dangerous to jump through the fire with your clothes on!"
—from The Wicker Man
 
Frequently, cattle would be driven between two such bonfires (oak wood was the favorite fuel for them) and, on the morrow, they would be taken to their summer pastures.

Other May Day customs include: walking the circuit of one’s property (“beating the bounds”), repairing fences and boundary markers, processions of chimney sweeps and milkmaids, archery tournaments, morris dances, sword dances, feasting, music, drinking, and maidens bathing their faces in the dew of May morning to retain their youthful beauty.

In the words of Witchcraft writers Janet and Stewart Farrar, the Beltane celebration was principally a time of “unashamed human sexuality and fertility”. Such associations include the obvious phallic symbolism of the Maypole and riding the hobbyhorse. Even a seemingly innocent children’s nursery rhyme “Ride a cock horse to Banburry Cross …” retains such memories. And the next line, “to see a fine Lady on a white horse”, is a reference to the annual ride of Lady Godiva through Coventry. Every year for nearly three centuries, a skyclad village maiden (elected “Queen of the May”) enacted this Pagan rite, until the Puritans put an end to the custom.

The Puritans, in fact, reacted with pious horror to most of the May Day rites, even making Maypoles illegal in 1644. They especially attempted to suppress the “greenwood marriages” of young men and women who spent the entire night in the forest, staying out to greet the May sunrise, and bringing back boughs of flowers and garlands to decorate the village the next morning. One angry Puritan wrote that men “doe use commonly to runne into woodes in the night time, amongst maidens, to set bowes, in so muche, as I have hearde of tenne maidens whiche went to set May, and nine of them came home with childe.” And another Puritan complained that, “Of forty, threescore or a hundred maids going to the wood over night, there have scarcely the third part of them returned home again undefiled.”

Long after the Christian form of marriage (with its insistence on sexual monogamy) had replaced the older Pagan handfasting, the rules of strict fidelity were always relaxed for the May Eve rites. Names such as Robin Hood, Maid Marion, and Little John played an important part in May Day folklore, often used as titles for the dramatis personae of the celebrations. And modern surnames such as Robinson, Hodson, Johnson, and Godkin may attest to some distant May Eve spent in the woods.
 
These wildwood antics have inspired writers such as Kipling:
     Oh, do not tell the Priest our plight,
     Or he would call it a sin;
     But we have been out in the woods all night,
     A-conjuring Summer in!
 
And Lerner and Lowe:
      It's May! It's May!
      The lusty month of May!...
      Those dreary vows that ev'ryone takes,
      Ev'ryone breaks.
      Ev'ryone makes divine mistakes!
      The lusty month of May! 
 
It is certainly no accident that Queen Guinevere’s ‘abduction’ by Meliagrance occurs on May 1 when she and the court have gone a-Maying, or that the usually efficient Queen’s guard, on this occasion, rode unarmed.

Some of these customs seem virtually identical to the old Roman feast of flowers, the Floralia, three days of unrestrained sexuality that began at sundown April 28 and reached a crescendo on May 1.

There are other, even older, associations with May 1 in Celtic mythology. According to the ancient Irish Book of Invasions, the first settler of Ireland, Partholan, arrived on May 1, and it was on May 1 that the plague came that destroyed his people. Years later, the Milesians conquered the Tuatha De Danann on May Day. In Welsh myth, the perennial battle between Gwythur and Gwyn for the love of Creiddyled took place each May Day, and it was on May Eve that Teirnyon lost his colts and found Pryderi. May Eve was also the occasion of a fearful scream that was heard each year throughout Wales, one of the three curses of the Coranians lifted by the skill of Lludd and Llevelys.

By the way, due to various calendrical changes down through the centuries, the traditional date of Beltane is not the same as its astrological date. This date, like all astronomically determined dates, may vary by a day or two depending on the year. However, it may be calculated easily enough by determining the date on which the sun is at fifteen degrees Taurus (usually around May 5). British Witches often refer to this date as Old Beltane, and folklorists call it Beltane O.S. (Old Style). Some covens prefer to celebrate on the old date and, at the very least, it gives one options. If a coven is operating on ‘Pagan Standard Time’ and misses May 1 altogether, it can still throw a viable Beltane bash as long as it’s before May 5. This may also be a consideration for covens that need to organize activities around the weekend.

This date has long been considered a “power point” of the zodiac, and is symbolized by the Bull, one of the tetramorph figures featured on the tarot cards, the World and the Wheel of Fortune. (The other three symbols are the Lion, the Eagle, and the Spirit.) Astrologers know these four figures as the symbols of the four “fixed” signs of the zodiac (Taurus, Leo, Scorpio, and Aquarius), and these naturally align with the four Great Sabbats of Witchcraft. Christians have adopted the same iconography to represent the four Gospel writers.

But for most, it is May 1 that is the great holiday of flowers, Maypoles, and greenwood frivolity. It is no wonder that, as recently as 1977, Ian Anderson could pen the following lyrics for the band Jethro Tull: 

     For the May Day is the great day,
     Sung along the old straight track.
     And those who ancient lines did ley
     Will heed this song that calls them back.


Document Copyright © 1983 - 2009 by Mike Nichols.
Text editing courtesy of Acorn Guild Press.
Website redesign by Bengalhome Internet Services, © 2009

Permission is given to re-publish this document only as long as no information is lost or changed, credit is given to the author, and it is provided or used without cost to others.
This notice represents an exception to the copyright notice found in the Acorn Guild Press edition of The Witches' Sabbats and applies only to the text as given above.
Other uses of this document must be approved in writing by Mike Nichols This e-mail address is being protected from spambots. You need JavaScript enabled to view it .
http://www.witchessabbats.com/

Meagan's Beltaine by Kathryn Dyer

<<<< Kathryn Dyer has done a geat job in her Meagan series. I have enjoyed them and can't wait for Addie to appreciate them. I hope she does not give up in finding a publisher. I know that I would buy the books. I hope you like them as much as I have. Enjoy>>>>>

MEAGAN'S BEALTAINE
by Kathryn Dyer ©1996

Once upon a time there was a little girl named Meagan. She lived with her mommy and daddy, her big brother Corwin and her beautiful cat named Starweaver. One day in April Meagan came home and found her mother and Nana making baskets. "What are you doing?", asked Meagan. "Well, soon it will be Beltaine", said her mother Elizabeth, "it's also known as May Day. A long time ago people would celebrate May Day by making baskets and filling them with flowers. Then they would take the baskets to the houses of friends, leave them on the porch, ring the bell and run and hide. Then the friends would have to guess who left them the baskets." Elizabeth's mother Nana nodded, "That's right, I used to get the most beautiful baskets from your late grandfather. I mentioned it to your mother and she thought that it would be a very fitting way to help celebrate Beltaine. Of course, I still
can't keep all your holidays straight."

"Oh!" said Meagan excitedly, "I know! Beltaine is a fertile...fertul...fertility ritual!" "That's right," said Elizabeth, "and what else happens at Beltaine?" Meagan thought for a minute. "Hmmm. Oh! It's when the Goddess takes over the year again from the God and She starts dating the young God!" Elizabeth and Nana laughed. "Exactly right, my love," said her father Michael from the doorway. He was carrying a large basket full of beautiful flowers from the garden. "Were these what you wanted?" he asked Elizabeth. "Perfect!" she said smiling, "As soon as we finish up these baskets we can start filling them. Meagan, what else do you think we could put in them?" Meagan thought very hard. "I know!" she said, "We can put crystal and ribbons on the baskets and maybe some candy!"

Once Corwin got home everyone worked hard to finish making and decorating the baskets. They wrapped ribbons around the handles. They put soft grass and straw in the bottoms of the baskets. They put flowers and crystals and small presents in the baskets. Meagan made a basket for her best friend Cindy. Elizabeth made one for Cindy's mom Anna with herbs in it because Anna was an herbalist. They made a basket for Michael's parents, Gramma Lee and Granpa Scott. Gramma Lee and Granpa Scott were Christian and they wouldn't like hearing about the family celebrating Beltaine but they wouldn't mind having May Day baskets. "Is there anyone missing?" asked Corwin, "Look, there's one basket left over" They checked all the baskets but no one could think of anyone they had forgotten. Meagan remembered the old woman whose house she walked by everyday from school. "Mommy?" she asked, "Could we make one for that lady who lives on the corner?" Elizabeth hugged Meagan while Corwin looked surprised. "Oh Meagan," she said "I think that is a lovely idea! Mrs. Hanson has been all alone since her children moved away. Would you like to make it yourself?" Meagan nodded and got busy making a basket for the old woman who lived on the corner. She hadn't know the woman's name before. She hummed while she worked and hoped that Mrs. Hanson would like her surprise.

Soon it was May Day. Beltaine was on a Saturday this year and so they would be having Circle at their house that night. Meagan helped take the baskets around to her friends. But she saved Mrs. Hanson's basket for last. She crept up to the door, keeping low so that Mrs. Hanson wouldn't see her from the windows. She set the basket beside the door so that it wouldn't be knocked over when Mrs. Hanson opened the door. Meagan rang the doorbell and ran quickly to hide behind the bushes to wait. Mrs. Hanson opened the door. "Yes?" she said, "Who's there?" She looked puzzled and almost closed the door when she spied the basket on her porch. "Oh my!" she gasped, "A May Day basket!" Mrs. Hanson took the basket and sat down with it on the porch's rocker. She started crying. Meagan ran up to her. "I'm sorry!" she said, "I didn't mean to make you cry!" She was scared that she had hurt Mrs. Hanson's feelings. "You made this for me?" asked Mrs. Hanson, looking astonished. Meagan nodded, "My mommy was helping me make them for my friends and I thought that you would like one too. Mommy said that people used to do this all the time." Mrs. Hanson dried her eyes, "Your mommy is right. But I haven't had a May Day basket in a very long time. My children used to make them at school for me. I'm not upset with you dear, it's just that seeing this basket brought back many happy memories for me. I miss my children and grandchildren. They all live very far away and I don't get to see them very often."  

Meagan gently put her hand on top of Mrs. Hanson's hand. "Would it make you feel better if I came to visit you once in awhile?" she asked. "Oh," said Mrs. Hanson, "you don't have to do that child, but if you decide you want to, I'll try to have some cookies ready for you when you come. So long as it's alright with your parents. If you really want to come by sometimes have them give me a call and let me know that it's okay for you to come." "Okay," said Meagan, "I'd better get back home now but I'll have mommy or daddy call you". Meagan waved to her new friend as she ran back home. She told her parents about what Mrs. Hanson had said. They called Cindy's mom Anna and talked to her for a while. Then they called Mrs. Hanson and talked to _her_ for a while. They told Corwin and Meagan that they were allowed to go visit Mrs.Hanson anytime they wanted on the way home from school so long as they didn't stay more than 15 minutes. Then theysaid that they could also visit her at other times so long as they told one of the grownups in the house where they were goingand called when they got there. Just like they had to do whenever they went to visit friends. Meagan found out that Cindyhad been given permission to visit Mrs. Hanson too. She was excited about sharing cookies with her new friend and her best friend.

Soon it was time to decorate the altar for Beltaine. Meagan was excited. They had made a May Pole with ribbons to dance around. There was also a fire pit dug in the Circle area. "What's that for?" she asked the High Priest Jeremy. "Back in the old days people used to run the cattle between two fires on Beltaine to make them fertile and help the herd increase. They would also jump over the Beltaine fire for luck. We don't have any cattle to make fertile but some of us will jump the fire for luck tonight. You're still too small to jump by yourself but we can pass you over the fire by putting you in a chair carry just like we will for Gwennie. You know that she's pregnant and we don't want to take the chance of her falling in the fire." Meagan nodded. She was very excited. So was Corwin. He was still too young to jump completely by himself but Michael said that he could jump just holding arms with Michael and one of the other men. Meagan smiled to herself as she put a flower circlet on her head and got ready for Circle to begin.

After Circle was over Meagan was very tired. She had had a busy day. Meagan kissed her parents and brother good night and looked for Starweaver. "Mommy! I can't find Starweaver" she said. Meagan's parents smiled at each other. "Don't worry dear," said Michael, "Beltaine is a time of fertility and Star must be helping out. You'll understand when you're older." Meagan stomped up the stairs. "I hate it when they say that" she thought. But she still smiled when she thought about what fun she had had dancing around the May Pole. She climbed into bed and snuggled down. It had been a good day.

http://home.comcast.net/~kdyer/meagan/

Beltane treats

Foods associated with Beltane are mainly oats and dairy products. Red fruit like strawberries and cherries are a nice sweet treat. You can finish it off with a nice wine and have a great meal. Here are some recipes that were passed to me or I got off the internet. I do not know the original sources of them.

Lavender Herb Bread
1 pk Active dry yeast
1/4 cup Warm water
1 cup Low-fat cottage cheese
1/4 cup Honey
2 TB sweet Butter
1 Ts Dried lavender buds
1 TB Fresh lemon thyme
1/2 TB Fresh basil; finely chopped
1/4 Ts Baking soda
2 Eggs
2 1/2 cup Unbleached flour
Softened Sweet Butter (for top)

In a small bowl, dissolve yeast in water. In a larger bowl, mix together the cottage cheese, honey, butter, herbs, baking soda and eggs. Stir in the yeast mixture. Gradually add flour to form a stiff dough, beating well after each addition. Cover and let rise about 1 hour, or until doubled in bulk. Stir the dough down with a spoon. Place in a well-greased 1 1/2 or 2 qt. casserole or ten 4" individual pie tins. Let rise 30 to 40 minutes, or until doubled in bulk. Bake at 350 F. for one hour for a large loaf, 20 to 30 minutes for small loaves. When done, turn onto a rack, brush top(s) with soft butter, and let cool.

Yield: 1 large
round loaf or 10 individual dinner rolls.

Raspberry Lemonade

2 - 12 oz cans frozen lemonade concentrate, thawed
2 - 10 oz pkgs frozen sweetened raspberries, partially thawed
2-4 Tbs sugar ..to taste
2 liters club soda, chilled Ice

In a blender, combine lemonade, raspberries and sugar. Cover and process until well blended. Strain to remove seeds. In a 4 1/2 quart pitcher or drink dispenser, combine the mixture, club soda and ice. Mix well. Serve! Add mint leaves to poured glasses for some extra taste!

Scottish Bannocks or Oatcakes

Ingredients:

1 1/2 C oatmeal
1/8 tsp. salt
1/4 tsp. baking soda
1 Tbs. butter
1/2 cup hot water

Preparation:

Combine oatmeal, salt and baking soda in a bowl. Melt the butter, and drizzle it over the oats. Add the water, and stir the mix until it forms a stiff dough. Turn the dough out on a sheet of wax paper and knead thoroughly.

Separate the dough into two equal portions, and roll each one into a ball. Use a rolling pin to make a flat pancake that is about ¼" thick. Cook your oatcakes on a griddle over medium heat until they are golden brown. Cut each round into quarters to serve.

Traditionally, the Beltane bannock would have been made with meat fat, such as bacon grease, instead of butter. You can use this if you prefer.

To serve, split the bannocks and spread with butter. They’re excellent with soups or with a big dollop of honey.

May Wine
from "Dancing with the Sun" by Jasmine Yalenorn

1 cup sweet woodruff
2 bottles rose' wine
4 dozen rose petal ice cubes
1 quart strawberries
1 quart chopped peaches
1 cup sugar
1/2 cup white rum
2 bottles champagne
1 bottle white wine
1 liter lemon-lime soda

Two weeks before serving: clean woodruff and pack into one bottle of wine. Cork and let sit.
The day before serving: make four dozen ice cubes by placing rose petals in the compartments before adding water. Freeze until solid.
Hull and wash the strawberries. Slice. Mix peaches and strawberries. Add sugar and rum. Marinate overnight.
An hour before serving: Strain woodruff out of wine and discard leaves. Mix champagne, all remaining wine, lemon-lime soda, and fruit in a large bowl. Stir.
Add ice cubes 15 minutes before serving. Serves 20.

Farls (Oat Cakes)

3 cups real mashed potatoes
2 cups dry oats
2 Tablespoons margarine or butter
1/2 teaspoon cornstarch
1/2 teaspoon baking powder
1/8

teaspoon salt
Pinch pepper
Pinch rosemary

Soak oats in warm water for 15 to 20 minutes until soft and slightly swollen. Mix them with other ingredients in a large mixing bowl. Knead until mixture is like a thick dough. If it seems too thin or moist, add a teaspoon or two of flour. When thoroughly mixed, form small sections into small patties. Fry in hot vegetable oil in a small skillet until lightly browned. Serve immediately.

SOUR CREAM DIP FOR FRESH FRUIT

1/8 tsp. cinnamon
1/8 tsp. nutmeg
2 tbsp. sugar
1 c. dairy sour cream
1/2 tsp. vanilla extract
1/8 tsp. rum or rum extract

Mix cinnamon, nutmeg and sugar. Stir into sour cream. Add extracts and mix well. Chill 2 hours to allow flavors to blend. Serve with fresh fruit – bananas, cherries, strawberries, grapes, etc.

Selkirk Bannock

This is unlike the traditional oatcake bannock, more of a fruit cake. It was first made by a baker in Selkirk and was initially only made for festive occasions such as Christmas.

Ingredients

1 lb flour
8 oz sultanas (seedless white raisins)
4 oz sugar
2 oz butter and 2 oz lard
2 oz chopped mixed peel
Quarter pint milk
Quarter ounce dried yeast
A tablespoon of milk and sugar for the glaze

Method:
Sieve the flour and sugar into a bowl, add the yeast and mix well. Melt the butter and lard in a saucepan on a low heat. Remove as soon as it is melted. Warm the milk in another saucepan and then pour it into the melted fats.

Create a hole in the middle of the flour, sugar and yeast and mix well into a smooth dough. Cover the bowl with a warm, damp towel (or plastic clingfilm) and leave in a warm location for 45 minutes. The dough will rise, doubling in size.

Knead the dough (with flour on your hands to stop it sticking) for five minutes. Add the sultanas and mixed peel and knead well again for another five minutes. Place the dough in a loaf tin and cover with a plastic pollythene bag (tied at the top) and leave in a warm place for 20 minutes to allow it to rise again.

Remove the tin from the bag and bake in a preheated oven at 350F/180C/Gas Mark 4 for an hour. Mix the tablespoon of milk and sugar. Remove the cake tin from the oven and place on a heat-resistant surface. Brush the top with the milk and sugar, using a pastry brush. Return the cake tin to the oven (using oven gloves - it's still hot) and bake for another twenty minutes. Test with a skewer - if it is wet, continue baking for another ten minutes. Remove from the oven and allow to cool before removing. Store in an airtight container.

Tomato-Basil Pasta

8 oz pkg linguine pasta, uncooked
3 tomatoes, chopped
1/3 cup fresh basil, thinly sliced
1 clove garlic, minced
1 Tb olive oil
1/2 tsp salt
1/4 tsp pepper
3/4 cup shredded parmesan cheese

Cook pasta as directed on package; drain. Meanwhile, mix tomatoes, basil, garlic, oil, salt and pepper in a large bowl. Add pasta and parmesan cheese; toss lightly. Serve immediately. Serves 4.

Quiche

1 unbaked pie shell
2 eggs
1 cup half and half
1/2 tsp salt
dash of red pepper
3/4 cup gruyere cheese
1 TBSP flour
7 1/2 oz crab or mushrooms or peppers or whatever you would like
Bake pie shell at 450 for 10 minutes or until slightly brown
Beat eggs, half and half, salt and red pepper. Set aside
Combine cheese, flour, crab or mushrooms etc and sprinkle into the bottom of the pie shell.
Pour the egg mixture over it
Bake at 450 degrees uncovered for 45 minutes or until a knife inserted comes out clean.

Peach Oatmeal Pancakes

1 2/3 cups pancake mix
1 cup quick cooking oats, uncooked
1/2 cup brown sugar, packed
1 Tb cinnamon
2 egg whites, beaten
1 Tb vanilla extract
1 peach, pitted, peeled and diced
1/2 cup chopped nuts

In a large bowl, combine pancake mix, oats, brown sugar and cinnamon; mix well. Stir in remaining ingredients. Pour batter by 1/4 cupfuls onto a hot buttered griddle. Turn pancakes when bubbles form and start to pop; cook other side until golden. Makes about one dozen pancakes.

Beltane Bread
Recipe by Ann Moura (Aoumiel)

Preheat oven to 375 degrees, and combine:
 
4 cups sifted flour
1/2 cup ground almonds
2 cups sugar
1 tube almond paste
1/2 teaspoon baking powder
1 teaspoon cinnamon
5 eggs

When dough is worked to medium soft, shape into flattened balls and place on ungreased cookie sheet. Bake until golden brown, about 20 minutes. Cool, ice with white Solar Cross. You could try this as a single loaf. I also like to make an almond biscuit with biscuit mix, almond extract, sugar, cinnamon, and eggs, but in smaller proportions.

Oatmeal Cake with Coconut Frosting
 
1 c. oatmeal (I used old fashioned, but I’m sure quick work also)
1.5 c. boiling water
1 c. brown sugar
1 c. white sugar
1/2 c. shortening
2 eggs
1.5 cups flour
1 tsp soda
1/2 tsp salt
1 tsp baking powder
1 tsp cinnamon

Frosting:
6 Tablespoons butter
1/4 c. evaporated milk
1 c. brown sugar
1/2 c. coconut
1/2 c. chopped walnuts
1 tsp vanilla

Preheat oven to 350*

Add boiling water to oatmeal. Stir slightly and let stand for 20 minutes.

Mix brown sugar, sugar, and shortening. Stir in eggs. Add oatmeal mixture and stir. Mix in remaining ingredients. Pour into greased 13 x 9 inch pan. Bake for 35-40 minutes at 350F.

In a small saucepan, melt butter, sugar, and evaporated milk. Cook until bubbles and remove from heat. Add coconut, walnuts, and vanilla and stir. Pour immediately onto slightly cooled cake.

Saturday, April 26, 2014

Beltane and Aphrodisiac Foods

I had to share this with you. I found it on Confessions of a Kitchen Witch.
http://www.confessionsofakitchenwitch.com/2012/04/beltane-and-aphrodisiac-foods.html

Beltane marks the beginning of the “light half” of the year, when the days are long and bright and warm. This is the height of spring, bursting with flowers and the first new foods such as asparagus. As a seasonal celebration, Beltane is all about life busy with creation and full of exuberance.

As a fertility festival, Beltane encourages the crops to grow and the animals and people to produce new life. Celebrate your bodies and their power. Body painting, purifying baths, and making love outdoors are all wonderful and exuberant ideas for this fiery celebration.

As above, so below: people associate Beltane with love and sexuality because it’s considered the time when the God and the Goddess come together in sacred marriage. Traditional foods associated with Beltane include seasonal spring items, especially the first fresh vegetables while other foods have a more symbolic connection. Sweet foods, Spicy foods and Romantic and Aphrodisiac Foods are often connected to Beltane and you can choose from some of these foods listed to include in your Beltane fare!

Almond
A symbol of fertility throughout the ages. The aroma is thought to induce passion in a female. Try serving Marzipan (almond paste) in the shapes of fruits for a special after-dinner treat.

Aniseed
A very popular aphrodisiac with many culinary uses. It has been used as an aphrodisiac since the Greeks and the Romans, who believed aniseed had special powers. Sucking on the seeds is said to increases your desire.

Asparagus
Given it's phallic shape, asparagus is frequently enjoyed as an aphrodisiac food. Feed your lover boiled or steamed spears for a sensuous experience. The Vegetarian Society suggests "eating asparagus for three days for the most powerful affect".

Avocado
The Aztecs called the avocado tree "Ahuacuatl which translated means "testicle tree". The ancients thought the fruit hanging in pairs on the tree resembled the male's testicles. This is a delicious fruit with a sensuous texture. Serve in slices with a small amount of Balsamic vinegar and freshly ground pepper.

Bananas
The banana flower has a marvelous phallic shape and is partially responsible for popularity of the banana as an aphrodisiac food. An Islamic myth tells the tale that after Adam and Eve succumbed to the "Apple" they started covering their "nudity" with banana leaves rather than fig. From a more practical standpoint bananas are rich in potassium and B vitamins, necessities for sex hormone production.

Basil (sweet basil)
Is said to stimulate the sex drive and boost fertility. It is also said to produce a general sense of well being for body and mind.

Chocolate
The Aztecs referred to chocolate "nourishment of the Gods". Chocolate contains chemicals thought to effect neurotransmitters in the brain and a related substance to caffeine called theobromine. Chocolate contains more antioxidant (cancer preventing enzymes) than does red wine. The secret for passion is to combine the two. Try a glass of Cabernet with a bit of dark chocolate for a sensuous treat or let us temp you with our recipe for Chocolate Espresso Pots de creme.

Figs
An open fig is thought to emulate the female sex organs and traditionally thought of as sexual stimulant. A man breaking open a fig and eating it in front of his lover is a powerful erotic act. Serve fresh Black Mission figs in a cool bowl of water as it is done in Italy and be sure to eat with your fingers!

Garlic
The 'heat' in garlic is said to stir sexual desires. Make sure you and your partner share it together. Garlic has been used for centuries to cure everything from the common cold to heart ailments. This is a good time for moderation. Enjoy a pasta with a lightly garlicky sauce and it and lead up to something spicy in the bedroom later.

Ginger
Ginger root raw, cooked or crystallized is a stimulant to the circulatory system. Perhaps a stir-fry with freshly grated ginger can stir something spicy up in the bedroom later.

Honey
Many medicines in Egyptian times were based on honey including cures for sterility and impotence. Medieval seducers plied their partners with Mead, a fermented drink made from honey. Lovers on their "Honeymoon" drank mead and it was thought to "sweeten" the marriage.

Liquorice (licorice)
The Chinese have used licorice for medicinal purposes since ancient times. The essence of the Glycyrrhiza glabra (licorice) plan, glycrrhizin, is 50 time sweeter than sugar. Chewing on bits of licorice root is said to enhance love and lust. It is particularly stimulating to woman.

Nutmeg
Nutmeg was highly prized by Chinese women as an aphrodisiac. In quantity nutmeg can produce a hallucinogenic effect. A light sprinkling of the spice in a warm pumpkin soup can help spice up your evening.

Oysters
Oysters were documented as a aphrodisiac food by the Romans in the second century A.D as mentioned in a satire by Juvenal. He described the wanton ways of women after ingesting wine and eating "giant oysters". An additional hypotheses is that the oyster resembles the "female" genitals. In reality oysters are a very nutritious and high in protein.

Pine Nuts
Zinc is a key mineral necessary to maintain male potency and pine nuts are rich in zinc. Pine nuts have been used to stimulate the libido as far back as Medieval times. Serve pine nut cookies with a dark espresso for a stimulating dessert.

Pineapple
Rich in vitamin C and and is used in the homeopathic treatment for impotence. Add a spear to a sweet Rum drink for a tasty prelude to an evening of passion.

Raspberries and Strawberries
Perfect foods for hand feeding your lover. "Both invite love and are described in erotic literature as fruit nipples" Both are high in vitamin C and make a sweet light dessert.

Truffles
The Greeks and the Romans considered the rare Truffle to be an aphrodisiac. The musky scent is said to stimulate and sensitize the skin to touch.

Vanilla
The scent and flavor of vanilla is believed to increase lust. According to the Australian Orchid Society, "Old Totonac lore has it that Xanat, the young daughter of the Mexican fertility goddess, loved a Totonac youth. Unable to marry him due to her divine nature, she transformed herself into a plant that would provide pleasure and happiness." Fill tall Champagne glasses to the rim and add a vanilla bean for a heady, bubbly treat.

Wine
A glass or two of wine can greatly enhance a romantic interlude. Wine relaxes and helps to stimulate our senses. Drinking wine can be an erotic experience. Let your eyes feast on the color of the liquid. Caress the glass, savor the taste on your lips. Do remember that excessive alcohol will make you too drowsy for the after-dinner romance. A moderate amount of wine has been said to "arouse" but much more than that amount with have the reverse affect.

 Source: GourmetSleuth.com

Blessed Beltane



Beltane is the last of the Spring festivals and the beginning of Summer. It is the time of prosperity, love and rebirth. As Samhain is the time of Death, Beltane is the time for Rebirth, and during this time the Veil between worlds is once again at its thinnest. The Fairies return from their Winter homes. The God has reached manhood and has fallen in love with the Goddess. They unite in marriage and consummate their relationship. The Goddess is the Maiden and soon she will become the Mother. Young men and maidens come and dance under the Maypole and jump over the bonfire for good luck. Couples go to the fields and make love to bless their crops.

Beltane is a festival of flowers, fertility, sensuality, and delight. It is the time for children and young maidens wear bright colors and make daisy chains. Women weave flowers in their braids. It is time to make May baskets for those who are in need and for the elderly. It is the perfect time to make mead and May wine. Fried honey cakes are a favorite for the fairy folk and dandelion salad is always a nice and healthy.

Beltane is an agriculture festival it is time to spring clean your animal areas. Blessing your farm animals by driving them between two bonfires was the traditional way. If you live in the city and have house animals this might be difficult but basing on the same premise you can bless your animals. Jasmine blessed her dog by having Cybele pass between two hurricane candle lanterns.

It is time to weed out your flowerbeds.  Your Spring flowers should be starting to bloom along with trees. Colors are all around and it is time to show them off. You can build a outdoors shrine welcoming the rebirth of life. As you need good weather to plant and grow, it is a good time for Weather Divination. Frost being deemed as bad times ahead while rain is a sign of good fortune and a strong harvest.


You can decorate your alter by draping a green cloth over it and add your fresh flowers. You can use fake flowers if need to. As I am allergic to flowers I make origami flowers.  Beltane is about the union of the God and Goddess so I use red or wedding candles. I also made homemade maypoles using pencils and ribbon. I made some with regular pencils and some with the larger pencils. My nephew gave me a small purple tree that I keep up all year round. I decorate it with flowers, ribbons and fairies.

As the Veil between worlds is once again at the thinnest, but Beltane is about Rebirth, it would be great times to introduce the newest members of the family to those that have passed on. Make a family shrine bring the entire family together. When having dinner, reminisce about the good times and the qualities that you want to pass on.

On Beltane eve it was customary to set out blankets and other fabric to catch Beltane dew. Girls would wake up extra early and wash their faces for beauty, luck and health. Some would roll around in the dew on the grass. Getting wet with Beltane rain would bless the head. I figure that means that it could help with physic powers and memory.


There are so many things that you can do to celebrate. You don’t need to do the same thing as everyone else; you can mix it up and make it your own celebration. Just remember the facts. Beltane is the end of Spring and the start of Summer, so lots of flowers. Beltane is the marriage of the God and Goddess, so you can use this time to start Handfasting or get married. You can use the symbolism of marriage for decorations also. Make a Maypole with flowing ribbons. It is the time that boys and girls grow up and transforms into men and women. It is the time for fertility and rebirth so you can use this time for baby plans. The Veil between the worlds is at its thinnest, use this time to communicate with those that passed on. Beltane is an agriculture festival so take some time to commune with you pets and animals. Beltane is a fire festival so if you can make a bonfire. Beltane is the time that the Fairies return from their Winter home. Make a Fairy house and make sure to leave food for them.

Just because you may live in an apartment does not mean you cannot celebrate Beltane. I made miniature Maypoles out of pencils and made another out of paper towel tubes. If you can’t have a bonfire, then use a group of candles or make a paper one. The store has several gardens that you can purchase and grow. Jasmine’s brother always gets her a Chia Pet. She has quite the collection now. There is so much that you can do, so be creative. May the God and Goddess bless you.

CB Bats 2011


Sunday, March 23, 2014

Spring Flowers with Origami

Someone gave this to me last year. They are directions to do flowers with origami. It is nice to do with the kids. As I am allergic to flowers, I like the idea of  paper flowers. I would take time to experiment on scratch paper before you use your colored paper or tissue paper. During your test runs, take time to figure out what side of paper the kids will color. On some of them you have to color both sides.

The one thing about these flowers are they are just not for Spring. You can use these for Mother's Day and all other Spring Holidays like Ostara, Beltane and Midsummer. I hope you have fun with them.






This is labeled Lantern but it looks like a flower bud. It confused me too.